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BellaOnline's German Culture Editor

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 T O P   T E N  

Here are the top ten articles for the German Culture Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!

1. Flammkuchen a German Specialty, Recipe
Flammkuchen is literally "Flaming Cake", a wafer thin pizza type crust topped by a delicious combination of classic ingredients in a creamy sauce. A year-round German favorite originating in Alsace, a region which has spent much of the last centuries belonging to either France or Germany.

2. Schnitzel, a Breaded Cutlets Recipe
Their original inspiration was an Emperor's love of meat covered with gold leaf. Germany’s Schnitzel - thin breaded cutlets, delicious, simple to make, and in all their variations, different types of meat, vegetarian alternatives, sauces, are one of Germany’s favorite meals.

3. Schnitzels and Their Sauces Recipes
Breaded meat cutlets in Germany are 'Schnitzels', and traditional German Schnitzels are not only easy to make, they have sauces or variations named after everything from 'Barons' and 'Gypsies' to 'Hunters' and 'Blue Ribbons'.

4. German Apple Crumb Cake Recipe
It is a social tradition in Germany. Four o'clock in the afternoon is the time for Kaffee und Kuchen, coffee and cake. One of the most popular cakes to be chosen to accompany that cup of coffee will be 'Streuselkuchen', a delicious Fruit Crumble Cake.

5. The Rhine River In Flames Festival
Rhein in Flammen is a unique and spectacular annual 'Fire, Water, Light and Culture Festival'. It begins in May, takes place on five spring, summer and autumn days along a beautiful, historic stretch of Germany's Rhine River, and each of the displays has a different theme.

6. Fun Facts - Wolfgang Amadeus Mozart
Fun Facts about the Life, Times and Music of Wolfgang Amadeus Mozart. Who made his first performing tour at six years old, wrote his first symphony at eight, kissed an Empress, was an excellent billiards player, spoke 15 languages, and had a very popular marzipan candy named after him.

7. German Bread - Fast Facts
Germany is a 'Bread Paradise' with 3050 registered varieties. Almost all available types of grain are used from wheat, rye, barley and oats to millet, corn, rice and potato starch, while bread rolls go under so many different names in the various regions it is easier to just point. Fast Facts.

8. German Music - Fast Facts
There's a spirited German music scene, ranging from classical to techno. It has one seventh of the world’s opera houses, almost a million music school students, world famous music festivals and a singer whose continuing live show hit is a song sung in praise of a sausage, 'Curry Wurst'.

9. Germany's Radioactive Wild Boar
Radio active wild boars in Baden Wurttemburg and Bavaria, together with an overall population boom within wild boar families, thanks to the Chernobyl meltdown of 1986 there is another side to some of the residents of Germany's beautiful forests.

10. Feuerzangenbowle, a Traditional Hot Punch Recipe
Germany’s Feuerzangenbowle, Flaming Fire Tongs Punch, made with red wine, rum and sugar flambé, is not only a traditional Christmas and New Year’s drink but a favorite throughout the winter and holiday season.



Be sure to visit the German Culture Archives for all the articles!



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Fun Facts - Wolfgang Amadeus Mozart

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Streetwise German - Some of Germany's Idioms

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