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Here are the top ten articles for the German Culture Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Father's Day in Germany
That first experience of a German Father's Day can be a bit of a surprise. A "Movable Feast" holiday, linked to Ascension Day so it changes each year, the variable date is not the only way celebrating "Fathers" in Germany differs from a "Father's Day" in other countries.
2. Germany and its Storks
Storks are among Germany's favorite wildlife. Harbingers of Spring, bringer of babies, stars of myth, superstition and a "theme route", their return to nests on cliff-ledges, rooftops, chimneys and purpose-built towers, after a winter in warmer climates, is reason for celebration.
3. Oktoberfest Hearts - Gingerbread Cookie Hearts
Oktoberfest in Munich: The super sized version of a traditional Bavarian harvest festival, and heart shaped gingerbread cookies decorated with mottos are an unmissable part of its calorific food; a "sweet" accompaniment to "Wiesn-Mass". Oktoberfest beer.
4. How to Make a Schultüte, Candy Cone
For Germany's first graders a Candy Cone filled with small gifts and candy helps makes that first day at school even more memorable. A custom that began in early 19th century Germany, Schultüte are as popular now as they were then and could be a fun idea and new tradition for your own family.
5. Authentic German Lebkuchen Recipe
German Lebkuchen, that special German gingerbread, makes spicy ginger cookies, Valentine's Day or Oktoberfest Hearts, Witches' Cottages, Gingerbread Men, Halloween Ghosts, Christmas decorations, Lanterns giving light and aroma. But whatever you create with this recipe it will always be delicious.
6. German Bread - Fast Facts
With over 3050 registered varieties, Germany is a "Bread Paradise". Almost all available types of grain are used from wheat, rye, barley and oats to millet, corn, rice and potato starch, while bread rolls go under so many different names in the regions it is easier to just point. Fast Facts.
7. Walpurgisnacht, Maibaum and May Day in Germany
It is "Dance into May", Tanz in den Mai", in many of Germany's regions, and the fun and games begin with Walpurgisnacht, late on April 30; when "Witches" join the festivities. Then maypoles, ancient traditions and dancing deep into the first night of May round off the welcome to Spring.
8. Germany's Dried Fruit People, Zwetschgenmaennla
Prune Men, Prune People because Zwetschgenmaennla, Dried Plum Boys, were joined by Zwetschgenweibla, Dried Plum Girls, long ago, are traditional German handcrafts. GOOD LUCK symbols given to celebrate everything from New Year to Weddings, here is the story and easy DIY "How To" guide.
9. Spargelzeit Asparagus Soup Recipe
It is a classic recipe for Germany's asparagus season; White Asparagus Soup, Deutsche Spargel Suppe. "Spargelzeit", two months filled with Fruehlingswonne, "Springtime Delight", recipes made with the Royal Vegetable's white stalks, and these soups are just as delicious with green asparagus.
10. White Asparagus Season in Germany
Spargelzeit, springtime's "White Asparagus". A "Madness" sweeps through Germany during the brief season of this first symbol of spring, beginning around mid-April until June 24, feast day of St. John the Baptist. "Kirsche rot, Spargel tot – When cherries are red the asparagus is dead".
Be sure to visit the German Culture Archives for all the articles!
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