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Here are the top ten articles for the German Culture Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Rote Grütze, Germany's Fruit Dessert Recipe
Rote Grütze with summer berries is one of Germany's most popular desserts. Light, refreshing, easy to make and for centuries simple "every day" Hausmannskost, home cooking, in northern Germany. Now it is a "fruit salad with a difference" and menu favorite even in upscale restaurants.
2. Flammkuchen a German Specialty, Recipe
Flammkuchen is literally "Flaming Cake", a wafer thin pizza type crust topped by a delicious combination of classic ingredients in a creamy sauce. A year-round German favorite originating in Alsace, a region which has spent much of the last centuries belonging to either France or Germany.
3. Germany's Fairy Tale Road
By bicycle, car, or of course with seven league boots, the Fairy Tale Road in Germany is a magical journey in the footsteps of Brothers Grimm. Through medieval villages, unspoiled nature and stunning views to a castle filled world of fantasy, sagas, myths and legends.
4. Obatzda, Beer Garden Favorite, Recipes
A Bavarian Beer Garden without "Obatzda" on the menu would be hard to find. A spicy mixture of different cheeses, always flavored with paprika whatever additional ingredients are included, it's a favorite Bavarian specialty that is really worth trying.
5. How to Make a Schultuete, Candy Cone
For Germany's first graders a Candy Cone filled by small gifts and candy helps makes that first day at school even more memorable. A custom that began in early 19th century Germany, Schultuete are as popular now as they were then and could be a fun idea and new tradition for your own family.
6. Authentic German Gingerbread Recipe
German Lebkuchen makes delicious spicy ginger cookies, Valentines Day or Oktoberfest Hearts, a Witches Cottage, Gingerbread Men, spicy Halloween Ghosts, Christmas decorations, a Lantern giving light and aroma, but whatever you create with this Gingerbread recipe it will always be delicious.
7. Birthdays in Germany
Don't whatever you do wish a German Geburtstagkind, Birthday Child, Happy Birthday until the actual day. One minute after midnight yes, but not a second before. While someone celebrating their 90th needs a very large cake, perhaps even a fire extinguisher. Why? It's "Birthdays" the German way.
8. Cheese Hedgehog, a Party Snack Recipe
Kaeseigel, the Cheese Hedgehog, a "Retro" party snack from Germany. Enjoying a popular and widespread renaissance it was the ultimate cold buffet food during the 1960's and 1970's, and is now just as likely to be found accompanying a summer BBQ as a snack during winter months.
9. A Beef Rollups Recipe - Rinderrouladen
Rinderrouladen, "Beef Rollups", slices of beef rolled up around a seasoned onion and bacon filling, served in a wine sauce. A delicious, and classic, "cold weather meal" in Germany, once considered so special they were saved for celebrations or Sundays, now a traditional dinner choice.
10. Oktoberfestherzen - Gingerbread Cookie Hearts
Oktoberfest in Munich: The super sized version of a traditional Bavarian harvest festival, and heart shaped gingerbread cookies decorated with mottoes are an unmissable part of its calorific food, and a 'sweet' accompaniment to 'Wiesn-Mass', Oktoberfest beer.
Be sure to visit the German Culture Archives for all the articles!
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